Filed in Ports
Wednesday, February 10, 2016
The Port of Oakland said that containerized import volume soared 75.76 percent last month from January 2015 totals.
Wednesday, February 03, 2016
With the Super Bowl coming to the San Francisco Bay Area this week security is bound to be top of mind that weekend, and you can expect a heightened level of vigilance on the waterfront.
Tuesday, February 02, 2016
Spokesmen for the Port of Oakland said they were blind-sided by Ports America Outer Harbor’s decision to file bankruptcy.
Monday, February 01, 2016
While the expanded Panama Canal will be able to handle larger vessels, the next generation of mega-ships must be deployed on all-water routes. However, the nation’s premier ports will still have to compete by providing customized service—no matter how much volume steams in.
Monday, January 25, 2016
National Retail Federation is leading a coalition of more than 100 groups in sending specific recommendations to the Department of Transportation
Friday, January 22, 2016
One of the chief reasons the Port of Oakland remains so bullish on its future cargo operations is the fact that it is located in the epicenter of innovation, noted the port’s executive Director Chris Lytle yesterday.
Wednesday, January 20, 2016
Ports America, the largest stevedore and terminal operating company in the United States, is realigning its West Coast strategy by investing in Los Angeles, Long Beach, the Pacific Northwest and western Canada.
Posted on 01/20 at 09:48 AM
Tuesday, January 19, 2016
Port of Oakland Executive Director Chris Lytle will share his vision for 2016 and beyond at the annual “State of the Port of Oakland” luncheon sponsored by the Pacific Merchant Shipping Association and Women in Logistics this Thursday.
Monday, January 18, 2016
Various economic headwinds are standing in the way of true retail sales growth, even though the numbers show modest gains.
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Thursday, December 24, 2015
"Seafarers spend months away from their home and loved ones, often working in very dangerous conditions. It is a profession that is taken for granted by consumers all over the world, but one that is critical for our economy.”