June 25, 2008 2pm EDT

Learn about the key environmental opportunities and challenges facing supply chain professionals today—and what one of the largest grocery retailers in North America is doing to become greener and more efficient.

During the first part of this special webcast, we will reveal the results of a new study on green supply chain sustainability. You will hear about the actions companies are taking today—and plan to take in the future—to build a greener, more sustainable supply chain.

Then the spotlight turns to a multi-billion dollar grocer, where you will hear about the major advances their private fleet is making in the areas of fuel conservation, equipment spec’ing, and driver training. This recognized leader in the grocery industry has been able to lower costs and become more efficient—in a way that makes the supply chain greener and more sustainable!

Join panelists Frank Quinn, editorial director of Supply Chain Management Review and Mona Maurelli, a principal with CSC, for this informative and practical session!